Reaction Details |
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Target | Oligo-1,6-glucosidase IMA1 |
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Ligand | BDBM173544 |
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Substrate/Competitor | n/a |
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Meas. Tech. | Baker's Yeast alpha-Glucosidase Inhibition Assay |
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pH | 6.8±n/a |
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Temperature | 310.15±n/a K |
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IC50 | 3.741e+4± 9.5e+2 nM |
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Comments | extracted |
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Citation | Zawawi, NK; Taha, M; Ahmat, N; Ismail, NH; Wadood, A; Rahim, F; Rehman, AU Synthesis, in vitro evaluation and molecular docking studies of biscoumarin thiourea as a new inhibitor of a-glucosidases. Bioorg Chem63:36-44 (2015) [PubMed] Article |
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More Info.: | Get all data from this article, Assay Method |
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Oligo-1,6-glucosidase IMA1 |
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Name: | Oligo-1,6-glucosidase IMA1 |
Synonyms: | α-glucosidase | Alpha-glucosidase | Alpha-glucosidase (α-glucosidase) | IMA1 | MALX3_YEAST | Oligo-1,6-glucosidase |
Type: | Protein |
Mol. Mass.: | 68577.59 |
Organism: | Saccharomyces cerevisiae S288c (Baker's yeast) |
Description: | n/a |
Residue: | 589 |
Sequence: | MTISSAHPETEPKWWKEATFYQIYPASFKDSNDDGWGDMKGIASKLEYIKELGADAIWIS
PFYDSPQDDMGYDIANYEKVWPTYGTNEDCFALIEKTHKLGMKFITDLVINHCSSEHEWF
KESRSSKTNPKRDWFFWRPPKGYDAEGKPIPPNNWKSYFGGSAWTFDEKTQEFYLRLFCS
TQPDLNWENEDCRKAIYESAVGYWLDHGVDGFRIDVGSLYSKVVGLPDAPVVDKNSTWQS
SDPYTLNGPRIHEFHQEMNQFIRNRVKDGREIMTVGEMQHASDETKRLYTSASRHELSEL
FNFSHTDVGTSPLFRYNLVPFELKDWKIALAELFRYINGTDCWSTIYLENHDQPRSITRF
GDDSPKNRVISGKLLSVLLSALTGTLYVYQGQELGQINFKNWPVEKYEDVEIRNNYNAIK
EEHGENSEEMKKFLEAIALISRDHARTPMQWSREEPNAGFSGPSAKPWFYLNDSFREGIN
VEDEIKDPNSVLNFWKEALKFRKAHKDITVYGYDFEFIDLDNKKLFSFTKKYNNKTLFAA
LNFSSDATDFKIPNDDSSFKLEFGNYPKKEVDASSRTLKPWEGRIYISE
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BDBM173544 |
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n/a |
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Name | BDBM173544 |
Synonyms: | 1-(4-(bis(4-Hydroxy-2-oxo-2H-chromen-3-yl)methyl)phenyl)-3-(2-bromophenyl)-thiourea (1) |
Type | Small organic molecule |
Emp. Form. | C32H21BrN2O6S |
Mol. Mass. | 641.488 |
SMILES | Oc1c(C(c2ccc(NC(=S)Nc3ccccc3Br)cc2)c2c(O)c3ccccc3oc2=O)c(=O)oc2ccccc12 |
Structure |
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